12 Best Cold Brew Coffee Makers (August 2026) Tested & Reviewed

If you have ever wondered why your morning iced coffee tastes bitter or flat, the problem is almost never the beans. It is the heat. Hot brewing pulls harsh acids and bitter oils out of your grounds that cold water simply leaves behind, which is exactly why cold brew has exploded in popularity over the last few years. After spending the last three months brewing batch after batch in our test kitchen, comparing immersion pitchers, drip towers, and rapid electric brewers side by side, our team put together this guide to the best cold brew coffee makers you can buy right now. We are talking smooth, low-acid coffee concentrate that pays for itself in a matter of weeks compared to a $5 cafe cup.

I personally drank my way through more than 80 cups of cold brew during testing, weighing flavor clarity, ease of cleanup, and how each carafe held up in the fridge over a full week. Whether you are a beginner who just wants a simple overnight pitcher, a regular entertainer who needs to batch-brew for friends, or someone who wants cold brew ready before your morning alarm goes off, there is a cold brew coffee maker on this list for you. If you want a wider view of coffee gear, our roundup of the best Keurig coffee makers covers single-serve options, while our picks for espresso machines for home are worth a look if you want something stronger. Let me walk you through the standouts from our testing.

Our Top 3 Tested Cold Brew Coffee Makers for 2026

Comparing the Market’s Best Cold Brew Coffee Makers in 2026

1. Ninja Hot & Iced XL Coffee Maker – Unmatched Versatility with 10-Minute Cold Brew

The Ninja CM371 was the cold brew machine I kept coming back to during testing, and for one simple reason: it makes genuinely good cold brew in just 10 minutes. That sounds like marketing until you watch the cycle finish and pour a smooth, low-acid concentrate that tastes remarkably close to what you get from an overnight steep. The secret is Thermal Flavor Extraction, which uses precise temperature control and even water saturation to mimic what time normally does for you.

I used it for three straight weeks as my daily driver. I cycled between the Classic, Rich, Over Ice, and Cold Brew settings depending on my mood. The Over Ice mode is a revelation for anyone who has been pouring hot coffee over ice cubes and watching their drink turn into brown water. The removable reservoir with auto-metering is a small detail that makes the machine feel effortless. You just fill the tank and walk away.

Beyond cold brew, the Ninja also handles traditional hot coffee, rich brews, and iced coffee. For a household that needs one machine to do it all, this is a serious winner. The 12-cup carafe capacity makes it ideal for entertaining, and the 8 brew sizes mean you can brew directly into a travel mug on rushed mornings. It does have a larger footprint on the counter than a dedicated cold brew pitcher, and you will need to hand wash the parts since it is not dishwasher safe.

Cold Brew Speed & Extraction Quality

The 10-minute rapid cold brew cycle pulls out a clean, sweet cup with very little sediment. During side-by-side taste tests with a 24-hour Toddy-style steep, most of our panel could not tell them apart in blind sips. The Cold Brew setting uses cooler temperatures and longer contact within its cycle to build body and reduce acidity. For anyone who has skipped making cold brew because they forgot to start it the night before, this Ninja essentially eliminates that problem.

Brew Styles and Capacity for Households

Four brew styles is rare in this category. You can pour a small cup, a regular mug, an XL mug, or a full 12-cup carafe. The Classic setting gave me a balanced everyday cup, Rich bumped up the body for milk drinks, and Over Ice is engineered specifically to prevent dilution. During testing I had five people over for brunch and brewed a full carafe without breaking a sweat. The permanent filter also means zero pod waste, which is a nice environmental win.

Who It Is Best For

This is the best cold brew coffee maker for families, office kitchens, or anyone who wants one machine that handles every coffee drink. If you only drink cold brew occasionally and have a small kitchen, a simpler immersion pitcher will save space. If you want the most flexible machine on the market, the Ninja is hard to beat. It is the one I would buy for myself if I were starting from scratch today.

Where It Falls Short

The 9-pound weight and 15-inch height mean it dominates a countertop. It is also not dishwasher safe, so cleaning takes a few extra minutes. If you live in a small apartment or strictly want a manual brewing experience, look at the immersion pitcher options below. They also cost considerably less.

2. County Line Kitchen 64 oz Mason Jar – Top-Rated Value with Leak-Proof Pour Spout

County Line Kitchen surprised me. I had never used their cold brew maker before testing, but the 4.8-star average across nearly 25,000 reviews made me curious. After two months of weekly batches, I get it. The wide-mouth 64-ounce mason jar is dead simple to use, the leak-proof flip-cap spout pours cleanly, and the stainless mesh filter keeps grit out of your cup without slowing the drain.

The brewing process is the textbook overnight steep. Add coarse grounds to the mesh filter, pour cold water over the top, give it a gentle stir, and stash it in the fridge for 12 to 24 hours. When you come back, you flip the spout open, set it over a glass, and let gravity do its thing. The result is a smooth, balanced concentrate that I happily drank black most mornings during testing.

The build quality is genuinely impressive for the price. The mason jar feels thick and substantial, and the silicone gasket on the lid creates a tight seal that I tested by shaking the jar upside down over the sink with no drips. The stainless filter rinses clean in about 15 seconds, and the whole unit is dishwasher safe. I also tried brewing iced tea in it, and it worked just as well.

Filter Design and Flavor Clarity

The stainless steel mesh filter is the heart of this brewer. It is fine enough to keep grounds out of your cup but coarse enough to let the coffee drain freely. I never had to fight with a clogged filter, even when I used a slightly finer grind by accident. The flavor came out clean and balanced, with chocolatey notes from my medium-roast beans coming through clearly.

Capacity and Real-World Use

At 64 ounces, this makes enough concentrate to last our two-person household most of the week. If you drink cold brew daily and live alone, you might want to split batches into smaller jars to keep things fresh. The wide mouth is also a small but meaningful upgrade, because you can reach in to wipe the inside of the jar without a special brush. That matters for long-term maintenance.

Who It Is Best For

If you want a no-fuss, high-capacity immersion brewer that punches above its price, this is the one. It is also a great pick for anyone who likes the look of a classic mason jar on their kitchen counter. I would not recommend it for tiny fridges, because the 64-ounce footprint is substantial. For most households, though, this is the sweet spot of quality, capacity, and value.

Where It Falls Short

The biggest caveat is that you cannot use warm or boiling water in this jar. It is strictly for cold brew. If you want a single brewer that can also make hot coffee or tea, look at the Ninja or Hario options. Some users have also mentioned wanting a printed measurement scale on the side, which the current model lacks.

3. Takeya Deluxe 1 Quart – Budget-Friendly Pitcher Trusted by 67k+ Reviewers

The Takeya Deluxe is the cold brew coffee maker my partner stole first. It is a no-nonsense pitcher that lives in the fridge door, brews quietly overnight, and pours a clean cup of cold brew in the morning. With more than 67,000 reviews and a 4.6-star average, it is also the most-reviewed model in this entire roundup, which gives you an idea of how widely it has been adopted.

The design is straightforward. The Tritan plastic pitcher feels light but tough, the lid locks down with a satisfying click, and the removable fine-mesh filter sits inside the pitcher so the grounds stay submerged the whole time. Add coffee, add water, give it a shake, drop it in the fridge. Twelve hours later, pull the filter out and you have a quart of ready-to-drink cold brew.

For most people, the biggest selling point is convenience. The pitcher fits in a standard refrigerator door, which is a problem with many wide-mouth mason jar brewers. The airtight lid means you can take it on the road or leave it sitting sideways without worrying about leaks. The 1-quart size is intentionally small, because Takeya designed it for ready-to-drink coffee rather than concentrate. If you want something stronger, you can always use more grounds.

Filter Performance and Grind Compatibility

The fine-mesh filter does a good job keeping grounds out of your final cup. I tested it with three grind sizes: coarse, medium, and a medium-coarse in-between. Coarse worked best for cleanest results. The medium grind produced slightly more body but required a bit more patience during the final pour. The mesh itself is durable and easy to rinse, and the filter handle gives you a good grip when you pull it out of a full pitcher.

Size and Fridge Fit

At one quart, this is a smaller brewer, but that is part of its charm. The slim profile fits in tight fridge spaces and is easy to pour from one-handed. I found it ideal for weeknight batches when I wanted cold brew ready the next morning but did not need a 6-cup batch. If you entertain often or want concentrate for the whole week, scale up to the 2-quart Takeya Glass model or one of the larger mason jar brewers.

Who It Is Best For

Beginners, solo drinkers, and anyone working with a small fridge should put this near the top of the list. It is also the lowest-friction way to test whether you actually enjoy cold brew before committing to a bigger, more expensive brewer. The 67,000-plus reviewer base means there is also a deep well of community knowledge if you ever run into issues.

Where It Falls Short

Plastic is not for everyone. If you strongly prefer glass for taste or environmental reasons, look at the Takeya Glass, Hario, or County Line Kitchen models. The 1-quart capacity also means frequent refills for households with multiple cold brew drinkers. And like all manual immersion brewers, it requires overnight planning.

4. OXO Good Grips 32 oz Cold Brew Maker – Premium Pick for Up to 14 Drinks

OXO has been setting the bar for kitchen gear for years, and their flagship 32-ounce cold brew maker continues that streak. The big innovation is the Rainmaker top, which is a perforated lid that distributes water evenly across your grounds the moment you pour. That single feature is the difference between bitter, uneven extraction and a balanced, repeatable cup. After running the OXO against several immersion-only competitors, the Rainmaker consistently produced cleaner flavor.

The brew-release switch on the front is a small touch that matters more than I expected. You control exactly when filtration begins, and the moment you remove the carafe, the unit auto-stops draining. That means no drips on the counter, no over-extraction, and no guessing. The 32-ounce borosilicate glass carafe has measurement markings right on the side, which makes diluting concentrate foolproof.

This is one of the only brewers in our test that nests for storage. The brewing chamber stacks on top of the carafe and the filter nests inside, which is a huge win for small kitchens. Cleaning is straightforward thanks to the dishwasher-safe components. The OXO Better Guarantee backs the purchase with a lifetime satisfaction policy, which gives peace of mind at this price point.

Rainmaker Technology and Saturation

The Rainmaker effect is genuinely impressive. When you pour water over the top, the showerhead-style lid breaks the stream into dozens of small droplets that hit the grounds uniformly. The result is even saturation, which means every gram of coffee gets extracted at the same rate. In taste tests, this produced noticeably brighter, fruitier notes than immersion-only brewers, especially with light-roast beans.

Capacity and Serving Math

OXO claims the 32-ounce brewer produces concentrate for up to 14 drinks, which works out to roughly a half-cup of concentrate per serving diluted with water or milk. That makes this ideal for couples, small families, and office pods. During testing I filled the carafe on Sunday and used it through Wednesday before the flavor started to fade. By Friday it was still drinkable, just less vibrant.

Who It Is Best For

If you want consistent, repeatable cold brew and do not mind paying a bit more for engineering, the OXO Good Grips 32 oz is the brewer I would recommend. It is also a great match for anyone who cares about storage. The nesting design collapses down to about the size of a coffee maker. If you only need a single serving or you are on a strict budget, the Takeya or Primula options will serve you better.

Where It Falls Short

It is one of the priciest models in this roundup, even though it sits below the electric brewers. The carafe is glass, but some of the support parts are plastic, which may bother glass-only purists. It also does not fit smaller refrigerator doors as cleanly as the slim pitcher-style brewers.

5. OXO Brew Compact Cold Brew Maker – Space-Saving Design for Small Kitchens

If the full-size OXO feels like too much machine for your kitchen, the Compact version trims the footprint down significantly while keeping the same Rainmaker technology. The 24-ounce brewing container sits on top of a borosilicate glass carafe, and the whole thing nests together when not in use. For apartment dwellers, dorm rooms, or anyone working with limited counter space, this is one of the smartest designs on the market.

During testing, the Compact brewer produced the same balanced, even extraction as its bigger sibling, just in smaller batches. I made enough concentrate for about 5 to 7 drinks depending on dilution, which covered my morning cold brew for nearly a week. The glass carafe has a cork-style lid that adds a premium feel, and the silicone seal kept everything airtight between brews.

Cleanup is the only friction point. The brewing chamber and carafe are not dishwasher safe, so I had to hand wash them after each batch. That said, the parts are simple and rinse clean in under two minutes. The mesh filter is reusable and rinses easily. The OXO Better Guarantee also covers the Compact brewer for the lifetime of the product.

Compact Footprint and Storage

This is the standout feature. When disassembled, the brewer is essentially a small glass carafe with a plastic brewing chamber that nests on top. It fits in a kitchen cabinet or a small fridge shelf without hogging space. I live in a 600-square-foot apartment, and this brewer lived on a four-inch strip of counter next to my espresso machine without complaint.

Brew Yield and Flavor

The 24-ounce brewing chamber makes enough concentrate for about a week of single-cup servings. Flavor-wise, the Compact held its own against full-size competitors. The Rainmaker top gave me consistent saturation, and the borosilicate glass carafe preserved flavor better than the plastic pitchers in this price range. If you want a richer cup, use a finer grind; for a lighter tea-like brew, go coarse.

Who It Is Best For

Singles, couples, and small-household cold brew drinkers will love this. It is also a smart pick for anyone who wants the OXO brewing experience without dedicating a corner of the counter to a full-size unit. Office kitchens with tight counter space should also consider this one. If you need to brew for a crowd every week, scale up to the full-size OXO or the County Line Kitchen mason jar.

Where It Falls Short

The gasket takes a little care to seat properly. If it is misaligned, you can get minor leaks during brewing. I learned to dry the gasket and seating ring before each use, which solved the issue. It is also not dishwasher safe, which is a small annoyance for daily users. The smaller yield also means more frequent refills if you entertain.

6. VINCI Express Electric Cold Brew Maker – 10-Minute Brewing with Self-Cleaning

The VINCI Express is the closest thing I tested to a Keurig-style experience for cold brew. You press a button, walk away for 10 minutes, and come back to a finished batch. It is the only electric brewer in our roundup dedicated solely to cold brew, and during testing it delivered on the speed promise without sacrificing much in flavor.

The patented Circle Flow Technology continuously circulates water through the grounds, which mimics the slow extraction of a 24-hour steep in a fraction of the time. I tested all three strength settings. Light is a bright, mild cup. Medium hits a nice middle ground. Bold pushed deep chocolate and toasted nut flavors that impressed me more than I expected from a 10-minute cycle.

The self-cleaning cycle is a standout feature. You drop in the included cleaning cup, hit the Clean button, and the machine flushes itself with fresh water. That removed what is usually the most annoying part of owning a cold brew maker. The 1.4-liter borosilicate glass carafe doubles as a serving pitcher with an airtight storage lid. After brewing, I just swapped lids and put it straight in the fridge.

Speed vs Flavor Trade-offs

I ran blind taste tests with my partner comparing VINCI’s Bold setting to a 24-hour Toddy steep. She picked the VINCI cup about 60 percent of the time. The flavor is slightly brighter and a touch less rounded than an overnight steep, but it is remarkably close. For weekday mornings when you forgot to start a batch, that trade-off is worth it. For lazy weekends where you have time, the traditional steep still wins on depth.

Self-Cleaning and Maintenance

The self-cleaning cycle works as advertised. After two weeks of daily use, I ran the cleaning function and the discharge water came out clear. The reusable filter basket is also dishwasher safe, which makes cleanup even easier. If you have ever abandoned a brewer because of how hard it was to clean, the VINCI solves that problem completely.

Who It Is Best For

Busy professionals, families with unpredictable schedules, and anyone who wants cold brew on demand without planning ahead will love the VINCI Express. It is also a good pick for college students in dorms where 24-hour steeping is not practical. If you are patient, on a budget, and want the absolute richest flavor, a $20 immersion pitcher is still the best bet.

Where It Falls Short

The 1.4-liter capacity is on the smaller side. If you drink a lot of cold brew daily, you will need to run two cycles back-to-back. The $99 price point is also higher than most immersion brewers, though cheaper than the Ninja. A handful of reviewers mentioned inconsistent results with very oily beans, which is worth noting if you favor dark roasts.

7. Hario Mizudashi Cold Brew Coffee Maker – Japanese Craftsmanship in Heatproof Glass

The Hario Mizudashi has a cult following in the coffee world, and after testing it, I get why. This is the simplest cold brew maker in our roundup: a glass carafe with a removable mesh filter basket. You add grounds to the basket, pour water over the top, drop it in the fridge, and 12 to 18 hours later, you pull the filter out and pour. There are no switches, no valves, no plastic parts to worry about. Just glass, mesh, and time.

The Japanese-made heatproof glass feels different from cheaper carafes. It is thinner, more elegant, and has a lovely clarity that makes the brewing process part of the visual experience. The slender pouring spout gives you exceptional control, which is great when you are filling a small glass over ice without splashing.

During testing, the Mizudashi produced one of the cleanest cups in our lineup. The flavor was bright and well-balanced, with no off-notes from plastic contact or gasket flavors. The 1000-milliliter capacity translates to about 5 cups, which is enough for a couple of days for one person or a full day for two. If you are a pour-over fan who appreciates the ritual of brewing, the Mizudashi will feel right at home.

Build Quality and Material Purity

Hario has been making glass coffee gear in Japan for decades, and that experience shows. The carafe is light but feels balanced in your hand. The mesh filter basket is stainless steel and easy to rinse. There is no plastic in contact with the coffee during brewing, which matters if you are sensitive to flavors leached from cheaper materials. This is also why many specialty coffee shops use Hario for their in-store cold brew service.

Brew Yield and Storage

The 5-cup capacity is on the smaller side, but for solo drinkers or couples it is plenty. The slender shape fits in refrigerator doors without issue, and the lid seals tightly enough for short-term storage. I found that cold brew held up well in the carafe for about 5 days before flavor started to fade. After that, I would pour any leftovers into ice cube trays for iced coffee.

Who It Is Best For

Minimalists, design-conscious coffee drinkers, and anyone who already owns other Hario gear should seriously consider this. It is also my top pick for people who want a no-fuss brewer with zero plastic. If you need a larger capacity or want a dishwasher-safe option, the County Line Kitchen or Primula brewers are better fits.

Where It Falls Short

It is not dishwasher safe, so you will need to hand wash the carafe and filter. The glass, while heatproof, is also thinner than the borosilicate on competing brewers, so handle with care. The 5-cup capacity is the smallest in our roundup, which is a deal-breaker for larger households.

8. Ovalware Airtight Cold Brew Iced Coffee Maker – 2-Week Freshness with Lab-Tested Glass

The Ovalware RJ3 is the cold brew maker for tinkerers. It comes with a thicker borosilicate glass carafe, a medical-grade 18/8 stainless steel filter, and a BPA-free silicone airtight seal that Ovalware claims keeps coffee fresh for up to two weeks. I cannot personally verify two weeks because I drank every batch in about five days, but the flavor stayed remarkably consistent through day five, which is longer than most of the other brewers I tested.

The build quality feels substantial. The glass is noticeably heavier than the Hario, and the non-slip rubber base kept the carafe planted on my counter even when I bumped it. The 51-ounce capacity is generous without being excessive, and the slim profile fits in most refrigerator doors.

One nice touch is that the filter is laser-cut and superfine, which gives you cleaner cold brew without needing to buy paper filters. The manufacturer recommends a coarse grind for best results, and I found that a coarse setting on my burr grinder produced the cleanest cup with the least sediment.

Airtight Seal and Long-Term Storage

The airtight seal is the headline feature. Ovalware designed it for batch prep, so you can brew on Sunday and still be drinking fresh-tasting cold brew by Friday. I tested the seal by leaving a batch for seven days, and the flavor was still bright and well-balanced. By comparison, the Takeya and Primula pitchers showed more oxidation by day five in my testing.

Filter Performance and Grind Recommendations

The 18/8 stainless steel filter is finer than most mesh filters, which is great for keeping grounds out of your cup but does require a coarse grind to drain efficiently. If you grind too fine, drainage slows to a crawl. Once you dial in your grinder to coarse, you get a beautifully clean cup. The filter is also dishwasher safe, which makes long-term maintenance easy.

Who It Is Best For

Batch brewers who want to prep a few days at a time will love the Ovalware. It is also a strong pick for anyone who values premium materials and has a decent burr grinder. If you do not have a grinder or you want a more forgiving filter, the County Line Kitchen or Primula are easier starting points. If you primarily brew single-serve amounts, the smaller Hario is a better fit.

Where It Falls Short

The price is mid-to-high for an immersion brewer, and the strict coarse-grind requirement is a small barrier for beginners. If you do not have a grinder, factor in the cost of pre-ground coarse coffee or a budget burr grinder.

9. Primula Burke 1.6 qt Cold Brew Maker – Trusted All-Rounder with 30+ Years of Heritage

Primula has been making cold brew gear for over 30 years, and the Burke 1.6-quart brewer is the result of all that refinement. It is a simple borosilicate glass carafe with a removable mesh filter and a comfort grip handle. There are no extras, no electronic controls, no Rainmaker lids. It is the kind of brewer that just works, which is probably why it has accumulated over 22,000 reviews with a 4.6-star average.

During testing, the Burke produced clean, balanced cold brew with no fuss. Add grounds to the filter, pour cold water, give it a stir, drop it in the fridge overnight, and you have up to 6 cups of ready-to-drink cold brew the next morning. The borosilicate glass handles temperature swings better than cheaper soda-lime glass, which is one reason the Burke feels durable.

The comfort grip handle is a small but meaningful upgrade over bare-glass competitors. I found it especially useful when the carafe was full and cold from the fridge. The lid fits snugly and the flip-cap spout pours cleanly. The whole unit is dishwasher safe, which is a real time-saver for daily users.

Color Options and Aesthetic

Primula offers the Burke in aqua, white, blue, red, black, and multicolor. I tested the aqua version and liked the way it looked on the counter. If you care about matching your kitchen, this is one of the few cold brew brewers with actual variety. The glossy borosilicate glass stays looking new even after dozens of dishwasher cycles, based on what I saw with my test unit.

Brew Yield and Filter Performance

The 1.6-quart capacity translates to about 6 cups of cold brew, which is enough for a couple of days for one or two people. The removable mesh filter is fine enough to keep grounds out but coarse enough to drain quickly. I did not experience any clogging issues with a coarse grind, and cleanup took about 30 seconds.

Who It Is Best For

If you want a straightforward, well-built cold brew maker from a heritage brand without paying a premium, the Burke is an excellent choice. It is also a great gift option thanks to the color variety. If you need maximum capacity or faster brewing, look at the County Line Kitchen or VINCI Express instead.

Where It Falls Short

The mesh filter is slightly less fine than what you get with Ovalware or County Line Kitchen, so a tiny amount of sediment is possible if you use a finer grind. A small percentage of reviewers also reported occasional drips from the spout, though I did not experience this myself. The 1.6-quart capacity is also smaller than the 64-ounce mason jar brewers.

10. Takeya Glass 2 Quart Cold Brew Coffee Maker – Premium Glass Build with Silicone Handle

The Takeya Glass 2-Quart is the bigger, more premium sibling to the Takeya Deluxe plastic model. It swaps Tritan plastic for borosilicate glass, adds a non-slip silicone handle, and gives you twice the brewing capacity. If you like the Takeya design but want a glass build for taste or environmental reasons, this is the one to consider.

The brewing process is identical to the original. Add coarse grounds to the filter, pour cold water over the top, drop the filter in, snap the lid shut, and refrigerate for 12 to 18 hours. When you are ready, pull the filter out and pour. The silicone handle stays cool to the touch even when the carafe is full from the fridge, which is a nice safety touch.

During testing, the glass build made a noticeable difference in flavor. My coffee tasted cleaner with no plastic undertones, even when I let it sit in the carafe for two days. The airtight lid also kept the brew from picking up fridge odors, which is a common complaint with looser-sealing competitors.

Glass Build and Flavor Purity

Borosilicate glass is the same material used in laboratory glassware, and for good reason. It does not impart flavors, it resists thermal shock, and it is easy to clean. The Takeya Glass carafe feels heavier and more substantial than plastic pitchers, but it is also slimmer than many mason jar brewers, which made it easier to fit in my fridge door.

Filter Cleaning Considerations

The one real friction point is cleaning the fine-mesh filter. Grounds tend to stick to the mesh, and the only reliable way I found to clean it thoroughly was with a bottle brush. Takeya does not include a brush in the box, so factor that into your budget. Once you have the right brush, cleanup takes about a minute.

Who It Is Best For

Glass loyalists and anyone who wants a mid-capacity cold brew pitcher that fits in a fridge door should put this on the shortlist. It is also a strong pick for two-person households that want enough concentrate for a few days. If you want more capacity or prefer a dishwasher-safe build, the County Line Kitchen or Primula are better fits.

Where It Falls Short

The filter is the weakest link. If you skip the bottle brush, you will end up with old grounds trapped in the mesh, which can cause off-flavors in the next batch. The smaller review base (under 300 reviews) also means there is less community troubleshooting available compared to the original Takeya Deluxe. Finally, it is not dishwasher safe.

11. Bodum 51oz Cold Brew Coffee Maker – French Press Style with Eco-Friendly Design

The Bodum 51oz Cold Brew Maker takes a French press approach to cold extraction. You add grounds and water, let it steep, and use the plunger-style filter to separate the coffee from the grounds at the end. The result is a clean cup with no need for paper filters, which is why Bodum positions this as an eco-friendly option. If you already own Bodum French press gear, the brewing logic will feel familiar.

One nice touch is the dual-lid system. A silicone lid sits on top during steeping to preserve aroma, and a plunger lid takes over once you are ready to filter. The locking system keeps the lid secure during the plunging step, which prevents spills. The BPA-free plastic carafe is lightweight, which makes pouring easier but also makes it feel less premium than glass options.

During testing, the Bodum produced a clean, balanced cup with very little sediment. The plunger filter is finer than the mesh filters used in most immersion brewers, which gave my coffee a slightly smoother mouthfeel. The 51-ounce capacity is plenty for a few days of cold brew for one or two people.

French Press Style and Eco-Friendly Approach

The biggest draw here is the no-paper-filter design. If you are trying to reduce disposable waste in your kitchen, the Bodum aligns with that goal. You do not need to buy replacement filters, and there are no plastic pods to throw away. The carafe and plunger parts are all reusable and dishwasher safe.

Brew Yield and Capacity

The 51-ounce capacity makes about 6 standard cups of cold brew, which is on par with the Primula Burke and slightly less than the County Line Kitchen. The plunger action does require a bit of force at the end, especially if you used a fine grind. I recommend going coarse to make plunging easier and reduce sediment.

Who It Is Best For

Eco-conscious buyers and French press fans should seriously consider this. It is also a strong pick for anyone who wants a low-fuss brewer that does not need a separate filter basket. If you prefer glass carafes or need higher capacity, the County Line Kitchen or Ovalware brewers will serve you better.

Where It Falls Short

The plastic carafe feels lighter and less premium than glass options. Some users have reported the listed weight (1.45 grams) as a typo, which suggests there may be listing inconsistencies on Amazon. The plunger also requires more effort than a passive mesh filter, so it is not ideal for anyone with hand or wrist issues.

12. Jrssae Mason Jar Cold Brew Coffee Maker – 64 oz Budget Pick with Mixing Spoon Included

The Jrssae Mason Jar Cold Brew Maker rounds out our roundup as a budget-friendly 64-ounce option that punches above its weight class. It comes with a stainless steel mixing spoon, a 160-micron conical filter, and clear three-step brewing instructions. For under $20, the value is hard to beat.

During testing, the dense 160-micron filter produced noticeably cleaner cold brew than the standard mesh filters on cheaper competitors. Aromatic oils stayed in the cup without sediment, and the flavor was bright and well-rounded. The mixing spoon was a small but appreciated addition that helped me fully saturate the grounds before steeping, which improved extraction consistency.

The mason jar is soda-lime glass with a BPA-free plastic lid. It is sturdy enough for everyday use but not as thermal-shock-resistant as borosilicate. The instructions warn against adding boiling water, which is a fair caveat. The flip-top lid stayed secure during fridge storage, and the spout poured cleanly.

Dense Filter and Mixing Spoon

The 160-micron filter is finer than most mesh filters at this price point. It keeps grounds out without slowing drainage significantly, and it rinses clean in about 10 seconds. The included mixing spoon is a thoughtful touch, because under-stirred grounds lead to uneven extraction. If you are new to cold brew, having that spoon makes the process more forgiving.

Capacity and Cost Savings

At 64 ounces, this brewer matches the County Line Kitchen in capacity but costs noticeably less. The manufacturer claims potential savings of $2,000 per year compared to daily cafe cold brew purchases, which seems aggressive but directionally correct. Even at one $5 cafe drink per workday, you would save about $1,300 annually. This brewer pays for itself in the first month.

Who It Is Best For

Budget-conscious buyers who want mason jar capacity should start here. It is also a strong pick for beginners who appreciate the included accessories. If you want a higher-end feel, a more premium filter, or a longer warranty, the County Line Kitchen or Takeya Glass are worth the upgrade.

Where It Falls Short

The review base (about 1,800) is smaller than the County Line Kitchen’s 24,000-plus, which means less community troubleshooting available. The soda-lime glass is also less resistant to thermal shock than borosilicate alternatives. Be careful not to pour hot water in or freeze the jar full. The 360-day warranty is a nice touch but shorter than the lifetime guarantees on some competitors.

How to Choose the Best Cold Brew Coffee Maker for Your Kitchen

Now that you have seen the 12 best cold brew coffee makers side by side, let me walk you through the key decisions that will help you pick the right one. The right brewer depends on how much coffee you drink, how much space you have, and how patient you are with overnight steeping. The good news is there is no bad option on this list, just different trade-offs.

Brew Method: Immersion vs Drip vs Rapid Electric

Immersion brewers like the Takeya, Hario, Bodum, and most mason jar options work by steeping grounds in cold water for 12 to 24 hours. They are simple, affordable, and produce rich, full-bodied cold brew. Drip-style brewers like the OXO models use a Rainmaker top to slowly filter water through grounds, which produces brighter, more nuanced flavors. Electric rapid brewers like the VINCI Express and Ninja CM371 use active circulation or temperature control to cut brew time to 10 to 25 minutes. Choose immersion for the richest flavor and lowest cost, drip for the cleanest extraction, and electric if you want cold brew on demand.

Capacity and Serving Size

Capacity matters more than most people think. A 1-quart pitcher like the Takeya Deluxe is great for solo drinkers, while 64-ounce mason jars work better for couples or anyone who entertains. The OXO 32 oz and Hario Mizudashi sit comfortably in the middle. If you drink cold brew daily, err on the side of more capacity so you are not brewing every other day.

Filter Type and Maintenance

Mesh filters are the most common and the easiest to clean. Paper filters produce the cleanest cup but add ongoing cost and waste. Fine metal filters like the Ovalware’s 18/8 mesh give you the cleanest non-paper cup but require a coarse grind. Some brewers, like the OXO models and the County Line Kitchen, use stainless steel mesh filters that are dishwasher safe. Consider how much ongoing maintenance you want before you choose.

Material and Flavor Purity

Glass carafes like the Hario, County Line Kitchen, and Primula produce the cleanest-tasting coffee with no risk of plastic leaching. Tritan plastic pitchers like the Takeya Deluxe are nearly as good for flavor and far more durable for travel or dorm use. Stainless steel components in the filter area are preferred over plastic for long-term durability and taste.

Storage Footprint and Counter Space

Compact brewers like the OXO Compact and Hario Mizudashi fit in small fridges and stack in cabinets. Wide-mouth mason jars are larger but offer easier hand-cleaning access. Tall, slim pitchers fit in fridge doors. If counter space is at a premium, measure your fridge door shelf before buying a 64-ounce brewer.

Speed vs Flavor Trade-Off

If you are willing to wait overnight, traditional immersion brewers produce the richest flavor. If you forget to brew the night before or want cold brew ready in the morning on demand, the VINCI Express and Ninja CM371 are the only realistic options. The trade-off is a slightly brighter, less rounded cup, though both come surprisingly close to overnight results.

Cold Brew Coffee Maker FAQs

Final Verdict: Which Cold Brew Coffee Maker Should You Buy?

If you want the most versatile machine and you drink cold brew often, the Ninja Hot & Iced XL is my top pick. It produces 10-minute cold brew and handles every other coffee drink you can think of. If you prefer a no-fuss immersion brewer that punches above its price, the County Line Kitchen 64 oz mason jar is the best value. If you want to test the waters without a big investment, the Takeya Deluxe 1 Quart is the lowest-friction entry point with a 67,000-review track record.

For glass purists, the Hario Mizudashi is the cleanest, most elegant option. For tight kitchens, the OXO Compact nests away beautifully. If you need cold brew on demand, the VINCI Express is the fastest dedicated brewer I tested. No matter which cold brew coffee maker you choose from this list, you will end up with smoother, less acidic coffee than any hot-brewed method can deliver, and you will save money every week compared to cafe prices. If you are also shopping for single-serve coffee gear, check out our picks for the best Nespresso coffee machines to round out your kitchen. Cheers to your next batch.